Episode 20: The Impact of Food on Life Expectancy episode artwork

EPISODE · Mar 13, 2022 · 1H 4M

Episode 20: The Impact of Food on Life Expectancy

from The Aging Well Podcast · host Jeff Armstrong

It this episode, Dr. Jeff Armstrong and Corbin Bruton discuss the following paper:Fadnes, L. T., Økland, J.-M., Haaland , Ø. A., & Johansson, K. A. (2022). Estimating impact of food choices on life expectancy: A modeling study. PLoS Medicine, 19(2): e1003889 https://doi.org/10.1371/journal.pmed.1003889Send us a text Support the showHave questions you want answered and topics you want discussed on the Aging Well Podcast? Send us an email at [email protected] or record your ...

Episode metadata supplied by the publisher feed · Published Mar 13, 2022

Embed this episode

NOW PLAYING

Episode 20: The Impact of Food on Life Expectancy

0:00 1:04:53

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Food Saved My Life

Mar 19, 2026 ·34m

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Aging Well Podcast?

This episode is 1 hour and 4 minutes long.

When was this The Aging Well Podcast episode published?

This episode was published on March 13, 2022.

Can I download this The Aging Well Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!