EPISODE · Nov 5, 2012
Episode 269 - November 5 2012
from ACS Science Elements · host American Chemical Society
How scientists are closing in on a way to make a better, more healthful french fry. A heady discovery could have beer fans rolling out the barrel. Why carob plant leaves could help fend off food poisoning.
Embed this episode
NOW PLAYING
Episode 269 - November 5 2012
0:00
0:00
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
When was this ACS Science Elements episode published?
This episode was published on November 5, 2012.
Can I download this ACS Science Elements episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!