EPISODE · Oct 4, 2021 · 21 MIN
Episode #28: Find out how the power of nature combined with modern technologies can close the loop on food waste and soil restoration while transforming waste into high-value products to improve agricultural efficiency, reduce greenhouse gas emissions and prevent soil erosion for our future generations.
from Food For the Future Hosted by Peggy O’Neil · host Corus Radio
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Episode #28: Find out how the power of nature combined with modern technologies can close the loop on food waste and soil restoration while transforming waste into high-value products to improve agricultural efficiency, reduce greenhouse gas emissions and prevent soil erosion for our future generations.
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This episode was published on October 4, 2021.
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