Episode 281: Marc Davidson, owner of one of Lisbon’s top restaurants, Senhor Uva, pulls back the curtain.

from DOTJ - Drinking On The Job · host John Coyle

Send us Fan MailSenhor Uva is tucked in a residential neighborhood just next to Jardim da Estrela, you can find this gem serving up perfectly curated natural wines and equally amazing plant-based food. Chef Stéphanie Audet and Marc Davidson, Quebec-natives have a love of sustainable, fresh and locally-produced wine and food.Click link below:https://senhoruva.comCheck out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

Episode metadata supplied by the publisher feed · Published Jun 16, 2025

Embed this episode

Attribution link and audio player

NOW PLAYING

Episode 281: Marc Davidson, owner of one of Lisbon’s top restaurants, Senhor Uva, pulls back the curtain.

0:00 33:34

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of DOTJ - Drinking On The Job?

This episode is 33 minutes long.

When was this DOTJ - Drinking On The Job episode published?

This episode was published on June 16, 2025.

Can I download this DOTJ - Drinking On The Job episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!