Episode 286: A Crooked Barn
An episode of the In The Weeds with Ben Randall podcast, hosted by Chef Ben Randall, titled "Episode 286: A Crooked Barn" was published on November 13, 2022 and runs 129 minutes.
November 13, 2022 ·129m · In The Weeds with Ben Randall
Summary
On this very special episode, we have a guest! Today we're talking to Peter Cacace, owner and sole employee of A Crooked Barn Charcuterie out of West Rupert Vermont. We get into his winding path to business ownership, what it takes to make your way in the world of niche sausages, and what work/life balance really means. Find Peter here:https://www.acrookedbarncharcuterie.com/https://www.instagram.com/a_crookedbarn_charcuterie/As always, find us here:https://www.facebook.com/groups/774902433251568 (https://www.facebook.com/groups/774902433251568)https://www.instagram.com/chefbenrandall/ (https://www.instagram.com/chefbenrandall/) (instagram)https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547 (https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547)intheweedswbr.com (http://intheweedswbr.com/)@wurstharold (twitter)https://www.redbubble.com/people/enzwell/shop
Episode Description
On this very special episode, we have a guest! Today we're talking to Peter Cacace, owner and sole employee of A Crooked Barn Charcuterie out of West Rupert Vermont. We get into his winding path to business ownership, what it takes to make your way in the world of niche sausages, and what work/life balance really means. Find Peter here:
https://www.acrookedbarncharcuterie.com/
https://www.instagram.com/a_crookedbarn_charcuterie/
As always, find us here:
https://www.facebook.com/groups/774902433251568
https://www.instagram.com/chefbenrandall/ (instagram)
https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547
@wurstharold (twitter)
https://www.redbubble.com/people/enzwell/shop
Similar Episodes
Apr 20, 2026 ·99m
Apr 20, 2026 ·36m
Apr 18, 2026 ·19m
Apr 12, 2026 ·166m