Episode 42: Akhtar Nawab episode artwork

EPISODE · Oct 24, 2017 · 48 MIN

Episode 42: Akhtar Nawab

from The Line

On today's episode we are joined by a true chef's chef Akhtar Nawab owner of Alta Calidad, founder of two fast casual concepts Indie Fresh and Choza Taqueria and a Fero in Birmingham Alabama. The busy chef worked extensively for Tom Collichio and was previously the chef of La Esquina. The Line is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Oct 24, 2017

Embed this episode

Ready to play

Episode 42: Akhtar Nawab

0:00 48:55

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Line?

This episode is 48 minutes long.

When was this The Line episode published?

This episode was published on October 24, 2017.

Can I download this The Line episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!