Episode 420. Food intolerance tests - are they worth it?

Food intolerance testing is everywhere but the science tells a very different story to the marketing. In this episode Emilia breaks down why IgG testing has been formally rejected by every major clinical immunology body in the world, what a positive result actually means, and the real harm that comes from unnecessary elimination. Essential listening if you've ever taken one of these tests or feel you have a food allergyLearn more about 1-1 coaching@emiliathompsonphd @etphd_coaching