Episode 44: What does the future hold for food and drink startups? episode artwork

EPISODE · Jun 29, 2020 · 26 MIN

Episode 44: What does the future hold for food and drink startups?

from Mintel Little Conversation

On this week’s episode, Mintel analysts sit down to discuss the current food and drink startup landscape. With the global pandemic creating major shifts in consumer behaviours and buying habits, is there still a focus on new experiences when it comes to food and drink or are consumers looking for familiarity and comfort - and how is that playing out across various food and drink sectors, the use of flavours and ingredients, and brand preference? There is no doubt that it is a challenging time for food and drink startups and small businesses, but there are also key opportunities in the short, medium, and long term with consumer behaviour at the core of future potential. Host: Dana Macke (Associate Director, Mintel Reports US, Lifestyles and Leisure)Guests: Caleb Bryant (Associate Director, Food and Drink, Mintel Reports US), Emma Allmann (Junior Analyst, Mintel Disruptor), Jack Duckett (Associate Director, Consumer Lifestyles, Mintel Reports UK)

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Episode 44: What does the future hold for food and drink startups?

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