Episode 46 with Cory Rutland

**this episode suffers from some sound quality issues. I don't know why. I'm not a pro, but here it is!** Joining Chris for ep. 46 of SAS is Cory Rutland, co-owner and operator of Local Pie. It's not a pizza truck, they're so serious and good at it, it's really a mobile pizzeria. Chris and Cory both light up a Hoyo de Monterrey Excalibur, talk cigars for a little bit, and then they dive into the world of sliging pies out of mobile rig. Cory highlights the struggles in getting his business started, the quality ingredients they use, what makes for a great pizza, and they wrap up the show with a little bit of Cory's background on how he got to Greenville from North Augusta, GA. https://www.localpiepizzacompany.com/ https://www.gofundme.com/support-jennifer-stewarts-medical-recovery https://open.spotify.com/show/3dQXtUZBSueL1Tmxxb8oXu?si=d4cf7e3c0c714212 https://www.instagram.com/sundayafternoonsmokes https://www.mobilecigarbox.com https://x.com/mobilecigarbox https://www.instagram.com/mobilecigarbox https://chrisstrother.cdanjoyner.com

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