Episode 51: Mark Rosati, Culinary Director of Shake Shack episode artwork

EPISODE · Feb 13, 2018 · 57 MIN

Episode 51: Mark Rosati, Culinary Director of Shake Shack

from The Line

Today's episode is all about burgers and growing a brand, and today's guest is one of the first employees of Shack Shack. MARK ROSATI joined the Shake Shack team at the original Madison Square Park location as a Manager in the summer of 2007 and became culinary director in charge of developing permanent menu items and local seasonal specials for Shake Shack locations throughout the United States and in many countries abroad. The Line is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Feb 13, 2018

Embed this episode

Ready to play

Episode 51: Mark Rosati, Culinary Director of Shake Shack

0:00 57:42

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Line?

This episode is 57 minutes long.

When was this The Line episode published?

This episode was published on February 13, 2018.

Can I download this The Line episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!