Episode 54: Wild Game Cooking with Ryan Pinkalla

In this episode, we sit down with Ryan Pinkalla, an avid outdoorsman, chef, and co-host of The Crappie Chronicles YouTube series and Past The Barb podcast. Ryan’s passion for the outdoors runs deep, from hunting and fishing to crafting incredible wild game recipes.   🔥 Topics Covered: 🎣 How Ryan got started in hunting, fishing, and the culinary world 📖 The journey behind his cookbook, The Frozen Kitchen, and tips for cooking wild game 🦃 Turkey hunting stories & wild game recipes you’ll want to try this season 🌿 How faith and the outdoors go hand in hand, serving as a reset button for life   If you love hunting, cooking, and real outdoor stories, this episode is packed with insight and inspiration.    👉 Be sure to LIKE, COMMENT, and SUBSCRIBE for more faith-driven hunting and outdoors content!   Wild Faith Podcast Links: Store: https://www.wildfaithpodcast.com/category/all-products Instagram: https://www.instagram.com/wildfaith/ TikTok: https://www.tiktok.com/@wildfaithpodcast YouTube: https://www.youtube.com/@WildFaithPodcast