Episode 55: The Water Table episode artwork

EPISODE · Jan 6, 2013 · 41 MIN

Episode 55: The Water Table

from The Morning After

Today on The Morning After, Jessie Kiefer is joined by guest co-host Elizabeth Chubbuck of Murray’s Cheese, and they’re talking with Master Captain Kelli Farwell of the Water Table. Tune in to hear the show introduced with a dramatic ‘Front of House’ segment involving dislocated hips and restaurant bathrooms. Later, Kelli talks about her restaurant experience, and why she decided to get in touch with her seafaring New England roots with her floating tavern, the Water Table. Learn about the boat that houses the Water Table, and its history as a touring cruise ship on Lake Michigan. How does the Water Table fit into NYC’s current health code? To wrap up the show, Elizabeth Chubbuck redecorates Chardonnay’s! This program has been brought to you by Heritage Foods USA. “I’ve been on dinner cruises that look like a big party, and I don’t anticipate that [for the Water Table].” [20:30] “When you spend fifteen years watching people eat, you get a good idea of what they want.” [27:45] — Kelli Farwell on The Morning After See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Jan 6, 2013

Today on The Morning After, Jessie Kiefer is joined by guest co-host Elizabeth Chubbuck of Murray’s Cheese, and they’re talking with Master Captain Kelli Farwell of the Water Table. Tune in to hear the show introduced with a dramatic ‘Front of House’ segment involving dislocated hips and restaurant bathrooms. Later, Kelli talks about her restaurant experience, and why she decided to get in touch with her seafaring New England roots with her floating tavern, the Water Table. Learn about the boat that houses the Water Table, and its history as a touring cruise ship on Lake Michigan. How does the Water Table fit into NYC’s current health code? To wrap up the show, Elizabeth Chubbuck redecorates Chardonnay’s! This program has been brought to you by Heritage Foods USA. “I’ve been on dinner cruises that look like a big party, and I don’t anticipate that [for the Water Table].” [20:30] “When you spend fifteen years watching people eat, you get a good idea of what they want.” [27:45] — Kelli Farwell on The Morning After See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

PodParley-generated summary based on available episode metadata and transcript content.

NOW PLAYING

Episode 55: The Water Table

0:00 41:56

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of The Morning After?

This episode is 41 minutes long.

When was this The Morning After episode published?

This episode was published on January 6, 2013.

What is this episode about?

Today on The Morning After, Jessie Kiefer is joined by guest co-host Elizabeth Chubbuck of Murray’s Cheese, and they’re talking with Master Captain Kelli Farwell of the Water Table. Tune in to hear the show introduced with a dramatic ‘Front of...

Can I download this The Morning After episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!