Episode 57: Zeb Stewart
from THE FOOD SEEN
On today’s THE FOOD SEEN, Zeb Stewart, the visionaire behind Union Pool, Hotel Delmano, and Cafe Colette, speaks of growing up in Sonoma, living in a “castle’ in Bushwick, and how his journeys to South America and beyond, have helped him shape the burgeoning Williamsburg drinks and dining scene since the early aughts. This episode is sponsored by Fairway Market. Photo Credit: Kate Glicksberg for the New York Times
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This episode is 35 minutes long.
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This episode was published on June 28, 2011.
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