EPISODE · Mar 10, 2013 · 39 MIN
Episode 62: Nicaragua & Chardonnay’s Managment
from The Morning After
It’s all in the family this week on The Morning After as Jessie Kiefer returns with a group of friends and guests including Erin Sylvester, Pam Stubbs of Tertulia and Brian Block, General Manager of La Finca y El Mar in Nicaragua. Tune in as Erin Sylvester recounts a front of house horror story about a mouse, and Brian explains what life is like at a restaurant in Nicaragua. Hear about some of native produce and fish from the region and hear about great initiatives like local fisherman’s co ops and wind turbines. Later in the show, hear from the corporate offices of Chardonnay’s, everybody’s favorite fake restaurant, about the horrible article by Kyle Smith in the New York Post about not tipping. This program was sponsored by Fairway Market. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 62: Nicaragua & Chardonnay’s Managment
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