EPISODE · Oct 9, 2018 · 45 MIN
Episode 66: Angie Rito
from The Line
On today's episode we welcome Angie Rito, chef and co-owner of Don Angie located in the West Village. Chef Rito grew up in Cleveland and has worked in NYC at Torrisi Italian Specialties and Quality Italian. In may of 2018 Pete Wells of the NY TIMES awards Don Angie 2 stars enjoying nearly everything from the design to the food to the drinks to the dessert. Zagat has named Chef Rito one of 13 chefs to watch in NYC and Infatuation named Don Angie one of the best restaurants of 2017. Angie's photo provided by Nicole Franzen. The Line is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
On today's episode we welcome Angie Rito, chef and co-owner of Don Angie located in the West Village. Chef Rito grew up in Cleveland and has worked in NYC at Torrisi Italian Specialties and Quality Italian. In may of 2018 Pete Wells of the NY TIMES awards Don Angie 2 stars enjoying nearly everything from the design to the food to the drinks to the dessert. Zagat has named Chef Rito one of 13 chefs to watch in NYC and Infatuation named Don Angie one of the best restaurants of 2017. Angie's photo provided by Nicole Franzen. The Line is powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 66: Angie Rito
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