EPISODE · Dec 20, 2023 · 29 MIN
Episode #72: Emma Janzen, Freelancer for PUNCH, the New York Times, Eater, Good Beer Hunting & More
from Hospitality Forward
In this episode, we are delighted to chat with Emma Janzen. Emma is an award-winning journalist and author who writes about spirits and cocktails for outlets including the New York Times, PUNCH, Eater, Good Beer Hunting and more. Emma won a James Beard Award and a Spirited Award from Tales of the Cocktail for “The Bartender’s Manifesto” co-authored with Toby Maloney, and earned a James Beard Award for “The Way of the Cocktail” co-authored with Julia Momosé. She is also the author of the James Beard Award-nominated book, “Mezcal.”In addition, Emma serves as the Midwest Academy Chair for The World’s 50 Best Bars and North America’s 50 Best Bars. Connect with Emma Janzen:IG: @emmajanzenX: @emmajanzenFor all 70+ media guests to date, you can find their information and episodes on our agency’s website, www.hannaleecommunications.com. Connect with hosts Hanna Lee and Michael Anstendig along with our agency on IG, as well as on Facebook, X, LinkedIn and TikTok.Hanna Lee CommunicationsIG: @hannaleeprFacebook: https://www.facebook.com/HannaLeeCommunications LinkedIn: https://www.linkedin.com/company/hanna-lee-communications/ X: @hannaleepr Hanna LeeIG: @hannaleeny Facebook: https://www.facebook.com/hannaleenyc LinkedIn: https://www.linkedin.com/in/hannaleepr/ X: @hannaleenyTikTok: @hannaleeny Michael AnstendigIG: @michaelanstendigFacebook: https://www.facebook.com/michael.anstendig LinkedIn: https://www.linkedin.com/in/michael-anstendig-7b5256/ X: @ImbibingGuy TikTok: @michael.anstendigFor a chance to win our agency’s award-winning book, “The Japanese Art of the Cocktail,” please email [email protected] and share your favorite pitching tip that you learned from the show.In addition, if you were featured in the media thanks to following advice from our journalist guests heard on our podcast, please send us a link to the article or segment. We will be happy to send you a copy of our book as a congratulatory gift. Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
In this episode, we are delighted to chat with Emma Janzen. Emma is an award-winning journalist and author who writes about spirits and cocktails for outlets including the New York Times, PUNCH, Eater, Good Beer Hunting and more. Emma won a James Beard Award and a Spirited Award from Tales of the Cocktail for “The Bartender’s Manifesto” co-authored with Toby Maloney, and earned a James Beard Award for “The Way of the Cocktail” co-authored with Julia Momosé. She is also the author of the James Beard Award-nominated book, “Mezcal.”In addition, Emma serves as the Midwest Academy Chair for The World’s 50 Best Bars and North America’s 50 Best Bars. Connect with Emma Janzen:IG: @emmajanzenX: @emmajanzenFor all 70+ media guests to date, you can find their information and episodes on our agency’s website, www.hannaleecommunications.com. Connect with hosts Hanna Lee and Michael Anstendig along with our agency on IG, as well as on Facebook, X, LinkedIn and TikTok.Hanna Lee CommunicationsIG: @hannaleeprFacebook: https://www.facebook.com/HannaLeeCommunications LinkedIn: https://www.linkedin.com/company/hanna-lee-communications/ X: @hannaleepr Hanna LeeIG: @hannaleeny Facebook: https://www.facebook.com/hannaleenyc LinkedIn: https://www.linkedin.com/in/hannaleepr/ X: @hannaleenyTikTok: @hannaleeny Michael AnstendigIG: @michaelanstendigFacebook: https://www.facebook.com/michael.anstendig LinkedIn: https://www.linkedin.com/in/michael-anstendig-7b5256/ X: @ImbibingGuy TikTok: @michael.anstendigFor a chance to win our agency’s award-winning book, “The Japanese Art of the Cocktail,” please email [email protected] and share your favorite pitching tip that you learned from the show.In addition, if you were featured in the media thanks to following advice from our journalist guests heard on our podcast, please send us a link to the article or segment. We will be happy to send you a copy of our book as a congratulatory gift. Hosted on Acast. See acast.com/privacy for more information.
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Episode #72: Emma Janzen, Freelancer for PUNCH, the New York Times, Eater, Good Beer Hunting & More
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