Episode 8: Deuki Hong

Episode 8 of the The Line podcast, hosted by Heritage Radio Network, titled "Episode 8: Deuki Hong" was published on November 8, 2016 and runs 43 minutes.

November 8, 2016 ·43m · The Line

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Summary

This week on The Line, host Eli Sussman is joined by Deuki Hong, former executive chef of Kang Ho Dong Baekjong and co-author of Koreatown: A Cookbook. Most recently, Hong has formed a hospitality group intended for restaurants from chefs who, like Hong, are young and talented, but may lack resources. The goal is to assemble a cadre of young talent that will be, as he tells Eater NY, “an Avengers of the food world.” See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode Description

This week on The Line, host Eli Sussman is joined by Deuki Hong, former executive chef of Kang Ho Dong Baekjong and co-author of Koreatown: A Cookbook. Most recently, Hong has formed a hospitality group intended for restaurants from chefs who, like Hong, are young and talented, but may lack resources. The goal is to assemble a cadre of young talent that will be, as he tells Eater NY, “an Avengers of the food world.”

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.