EPISODE · Nov 19, 2018 · 30 MIN
Episode 9: The Oyster Diaries, Part 2
from DOTJ - Drinking On The Job · host Bill Telepan
Send us Fan MailPart 2... Let's taste the best oysters from around the country with Michelin star chef, Bill Telepan, from Restaurant Oceana in NYC. Taste and texture, lets go!Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
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Episode 9: The Oyster Diaries, Part 2
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