EPISODE · Feb 8, 2021 · 36 MIN
Episode 91: Shirwin Burrowes
from DOTJ - Drinking On The Job · host Shirwin Burrowes
Send us Fan MailUncle Boons was one of the hottest Michelin Star restaurants in New York. Chef Shirwin Burrowes talks about surviving the Covid shut down and closing. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
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Episode 91: Shirwin Burrowes
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This episode is 36 minutes long.
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This episode was published on February 8, 2021.
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