EPISODE · Jul 22, 2024 · 45 MIN
Episode Forty Five Part 1
from Bourbon, Beards, and Belvederes · host Bourbon, Beards, and Belvederes
Join Jerry and the team as they welcome a special guest, Tino, who brings a unique perspective to the show. As an African-American gentleman, Tino shares his distinctive skincare and beard care routine, providing valuable insights for listeners with similar experiences. The episode kicks off with a round of "palate warmers," where each participant describes what they're sipping on, from moonshine to classic old-fashioneds. The conversation then flows into Tino's multifaceted life as a chef, DJ, and security professional. He shares his journey from being a military brat to becoming a well-traveled DJ and a skilled chef with his own catering business. Tino also delves into his special relationship with bourbon, inspired by his grandmother's bourbon balls and his own culinary experiments. He recounts memorable experiences at distilleries like Jack Daniels and Pritchard's, and discusses his preferred spirits and cocktails. Whether you're a bourbon enthusiast, a fan of good music, or just looking for an engaging conversation, this episode has something for everyone. Tune in to hear Tino's fascinating stories and learn more about the art of beards, bourbon, and beats.
What this episode covers
Join Jerry and the team as they welcome a special guest, Tino, who brings a unique perspective to the show. As an African-American gentleman, Tino shares his distinctive skincare and beard care routine, providing valuable insights for listeners with similar experiences. The episode kicks off with a round of ”palate warmers,” where each participant describes what they’re sipping on, from moonshine to classic old-fashioneds. The conversation then flows into Tino’s multifaceted life as a chef, DJ, and security professional. He shares his journey from being a military brat to becoming a well-traveled DJ and a skilled chef with his own catering business. Tino also delves into his special relationship with bourbon, inspired by his grandmother’s bourbon balls and his own culinary experiments. He recounts memorable experiences at distilleries like Jack Daniels and Pritchard’s, and discusses his preferred spirits and cocktails. Whether you’re a bourbon enthusiast, a fan of good music, or just looking for an engaging conversation, this episode has something for everyone. Tune in to hear Tino’s fascinating stories and learn more about the art of beards, bourbon, and beats.
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Episode Forty Five Part 1
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