Fai il doppio della fatica per dimostrare quello che per un uomo viene dato per scontato | con Chiara Spalluto

from Radio Food · host Radio Food

Chiara Spalluto ha aperto la sua gelateria a Casalabate, in provincia di Lecce, a 24 anni. Oggi porta il suo nome. A Gocce d'Eccellenza su Radio Food racconta tre cose: cosa vuol dire essere una donna che fa impresa nel Sud e dover dimostrare ogni volta quello che a un uomo viene dato per scontato; perche' il gelato e' la categoria piu' denigrata del settore enogastronomico e cosa significa farlo davvero (matematica, chimica, fisica, bilanciamento -- non aprire una busta); e perche' la Puglia ha un potenziale enorme ma ancora fatica a fare rete tra i professionisti. Consiglio della puntata: Scoop a Canosa di Puglia, di Francesco Di Nunno. Scommetti sulla voce!

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Fai il doppio della fatica per dimostrare quello che per un uomo viene dato per scontato | con Chiara Spalluto

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