Feeding Our Families in Maycember: Chaos, Fancy Eggs & What's Working

Season your eggs, people. That's where we're starting. Welcome to Maycember—where dinner is either at 4:20 or 8:30, the tupperware situation is out of control, and we're just trying to keep everyone fed. In this episode, we're giving you a real-life look inside how we're feeding our families right now—what's working, what's absolutely not, and the quick meals saving us on the busiest days. We're talking dino nuggets, fancy eggs, kitchen nightmares, where we're shopping, and when we're cooking versus calling it and eating out. It's honest, a little chaotic, and very much this season of life. This is Chasing The Spark....Come Sit With Us. Get In Touch! Email Us! Follow us on Facebook Follow Katie on Instagram Follow Heather on Instagram www.ChasingTheSparkPodcast.com