Fiery Ginger Farm and Natomas School: Why Farm to School?

This episode of Voices from the Field is a the second part of a discussion between Ben Thomas of California Alliance of Family Farms, Hope Sippola of Fiery Ginger Farm in West Sacramento, California, and Vince Caguin of the Natomas, California, Unified School District.The conversation begins with Vince asking Hope and Vince what inspires them to be involved in farm-to-school markets.In the first part of the discussion, Hope and Vince talk about ways the relationship between Fiery Ginger Farm and the school district has evolved and how the farm set about maintaining school sales through the COVID 19 pandemic.The link to that discussion is in the notes accompanying this podcast.This podcast is produced by the National Center for Appropriate Technology through the ATTRA Sustainable Agriculture program, under a cooperative agreement with USDA Rural Development. ATTRA.NCAT.ORG.This podcast episode is one of a number of case studies featuring farmers successfully navigating school sales as part of Bringing the Farm to School, a training program developed as a cooperative agreement between NCAT, the National Farm to School Network and the USDA Food and Nutrition Services.Related ATTRA Resources:Schools and COVIDFarm to School Sales: Profiles of Ranches Making it WorkFood Hubs and School SalesAccessing USDA Fresh Fruit and Vegetable ProgramPlease complete a brief survey to let us know your thoughts about the content of this podcast.Please call ATTRA with any and all of your sustainable agriculture questions at 800-346-9140 or e-mail us at [email protected]. Our two dozen specialists can help you with a vast array of topics, everything from farm planning to pest management, from produce to livestock, and soils to aquaculture.You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos, and other resources at NCAT/ATTRA's website.