Flavors: Culinary Artistry Creations from a James Beard Nominee and a Tattoo Artist

from Flavors Under the Big Sky · host Stella Fong

On this night, inside a tattoo studio, Skull.n.Co, in Bozeman, the talents of Chef Dave Wells, this year’s nominee for Best Chef Mountain from the James Beard Foundation, and tattoo artist Patrick Thomas, come together to create culinary artistry.

Episode metadata supplied by the publisher feed · Published Nov 17, 2025

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Flavors: Culinary Artistry Creations from a James Beard Nominee and a Tattoo Artist

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