Folge 006 | Preisgestaltung in der Gastronomie

from Brandherd Esskultur Podcast · host Brandherd Esskultur

Wir sprechen offen über die Preisgestaltung im 100/200 und unsere Empfindung zu Preisen in der Gastronomie im Allgemeinen. Restaurant 100/200 kitchen & Brandherd Esskultur AkademieBrandshofer Deich 68Sophie Lehmann und Thomas Imbuschhttps://www.instagram.com/100200.kitchen/https://www.instagram.com/thomas_imbusch/https://www.facebook.com/100200.kitchenhttps://www.facebook.com/100200.kitchen

Episode metadata supplied by the publisher feed · Published Jan 31, 2025

Embed this episode

Attribution link and audio player

NOW PLAYING

Folge 006 | Preisgestaltung in der Gastronomie

0:00 46:05

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Brandherd Esskultur Podcast?

This episode is 46 minutes long.

When was this Brandherd Esskultur Podcast episode published?

This episode was published on January 31, 2025.

Can I download this Brandherd Esskultur Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!