Folge 16 | Weiterentwicklung als Unternehmer in der Gastronomie aka „Je mehr man drauf schei**t, desto besser wird’s.“

from Brandherd Esskultur Podcast · host Brandherd Esskultur

Restaurant 100/200 kitchen & Brandherd Esskultur AkademieBrandshofer Deich 68Sophie Lehmann und Thomas Imbuschhttps://www.instagram.com/100200.kitchen/https://www.instagram.com/thomas_imbusch/https://www.facebook.com/100200.kitchenhttps://www.facebook.com/100200.kitchen

Episode metadata supplied by the publisher feed · Published Jan 31, 2025

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Folge 16 | Weiterentwicklung als Unternehmer in der Gastronomie aka „Je mehr man drauf schei**t, desto besser wird’s.“

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