Folge #90: Zuckerschlecken Catering? Mit Stargast Martina Reingruber

from Frischfleisch & Natursekt · host Andi Stürmer & Andy Hauser

Martina Reingruber blickt auf 20 Jahre erfolgreiche Selbstständigkeit im Catering zurück. In dieser Folge spricht sie über Herausforderungen, operative Realität und wirtschaftliche Faktoren der Branche. Eine Episode für alle, die verstehen wollen, was wirklich hinter erfolgreichen Events steckt.

Episode metadata supplied by the publisher feed · Published Apr 30, 2026

Embed this episode

Attribution link and audio player

NOW PLAYING

Folge #90: Zuckerschlecken Catering? Mit Stargast Martina Reingruber

0:00 59:20

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Frischfleisch & Natursekt?

This episode is 59 minutes long.

When was this Frischfleisch & Natursekt episode published?

This episode was published on April 30, 2026.

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Frischfleisch & Natursekt episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!