EPISODE · Jul 31, 2019 · 1H 31M
Foodies' Roundtable, Wild Food and Outdoor Cooking Adventures
from Year of Plenty: Traditional Foodways · host Poldi Wieland
This episode is another Foodies' Roundtable with my friends Caleb Sindic and Michael Doering. All of us believe that the wild provides quality food. Moreover, we love to cook with fire!Overview:Hunting, fishing, and foraging throughout 2019Cooking with fire in the outdoor kitchenNew foods we discoveredFood-related stories from the internetSupport the podcast on Patreon:https://www.patreon.com/yearofplentySubscribe to the Youtube Channel:https://www.youtube.com/@yearofplentyvideoDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/X: https://x.com/yearofplentypodFacebook: https://www.facebook.com/theyearofplenty/Subscribe with this link:https://www.theyearofplenty.com/Or subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms!Please rate and review the show in your podcast app. This always helps the show get ranked so that more curious foodies can explore real food and drink with us.Thank you for subscribing and sharing the show with your family and friends.I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT
What this episode covers
This episode is another Foodies' Roundtable with my friends Caleb Sindic and Michael Doering. All of us believe that the wild provides quality food. Moreover, we love to cook with fire! Overview: Hunting, fishing, and foraging throughout 2019Cooking with fire in the outdoor kitchenNew foods we discoveredFood-related stories from the internet Support the podcast on Patreon: https://www.patreon.com/yearofplenty Subscribe to the Youtube Channel: https://www.youtube.com/@yearofplentyvideo Do yo...
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Foodies' Roundtable, Wild Food and Outdoor Cooking Adventures
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