EPISODE · Oct 26, 2023 · 42 MIN
From Science to Shelf
from COULEE REGION COOKS · host Courtney Vaaler
This week Mike is joined by Chris and Ben of Paulin's Provisions, a shelf stable food manufacturer. They tell us about what new product they are working on that we have to look forward to down the road. They also inform us about what you can do with their Orange Marmalade and Plum Mustard in your cooking. See omnystudio.com/listener for privacy information.
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