EPISODE · Sep 22, 2025 · 7 MIN
【港式中秋新風潮】綠豆蓉脆皮月餅
傳統月餅食得多,不如試下這款外脆內香的綠豆蓉脆皮月餅!以清香綠豆打成幼滑蓉餡,配上層層金黃鬆化的酥皮,一口咬落去,外脆內軟,甜而不膩,口感層次豐富。《美食速遞》中李太與盧婉霞將分享做法。
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【港式中秋新風潮】綠豆蓉脆皮月餅
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This episode was published on September 22, 2025.
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