Ginger Macaron 2 - Episodio 24 - Pasta Choux

Pastassciù? Ma no. Pastaetciù? Nemmeno, è la Pasta Choux, la base per uno dei pasticcini più buoni: i bigné! E udite udite: per la prima volta nella storia di Ginger Macaron, Francesco ci darà le dosi di questa Pasta....basta!Pastassciu? Hand. Pastaetciù? Not even, it's Pasta Choux, the basis for one of the tastiest pastries: cream puffs! And listen, listen: for the first time in the history of Ginger Macaron, Francesco will give us the doses of this Pasta....enough!Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/ginger-macaron--5157112/support. Hosted by Audion. Visit https://www.audion.fm/privacy-policy for more information.

Episode metadata supplied by the publisher feed · Published Mar 22, 2023

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Ginger Macaron 2 - Episodio 24 - Pasta Choux

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