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EPISODE · Jan 2, 2014 · 6 MIN

Gluten Free

from Inside the Food Channel · host Inside the Food Channel

If you are going gluten free, you have more food choices than ever. Joy and Kay talk about the trend, and some products that are growing in popularity, even among the mainstream crowd.

Episode metadata supplied by the publisher feed · Published Jan 2, 2014

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Gluten Free

0:00 6:29

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This episode was published on January 2, 2014.

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