Got dairy? Science, that is. episode artwork

EPISODE · Apr 26, 2023 · 31 MIN

Got dairy? Science, that is.

from Cultivating Curiosity · host CAES Office of Marketing and Communications

We spoke with Jillian Bohlen, associate professor in the UGA Department of Animal and Dairy Science. Devoting her career to helping students apply what they learn, this award-winning educator utilizes interactive group discussions and hands-on activities to inspire the next generation. Listen in as she answers some of our questions about the dairy industry like: What is voluntary milking? What is the purpose of a fistulated cow? And how do you tell the difference between a dairy and a beef cow? Resources:Learn more about the CAES Department of Animal & Dairy ScienceExplore cow anatomy and the amazing ruminantMeet Snap, the fistulated cow!Read about the 2023 Russell Undergraduate Teaching Award winnersEdited by Carly MirabileProduced by Jordan Powers, Emily Davenport, Carly MirabileMusic and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and a recent University of Georgia graduate! Listen to his music on Spotify. Get social with us!Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.

Episode metadata supplied by the publisher feed · Published Apr 26, 2023

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We spoke with Jillian Bohlen, associate professor in the UGA Department of Animal and Dairy Science. Devoting her career to helping students apply what they learn, this award-winning educator utilizes interactive group discussions and hands-on activities to inspire the next generation. Listen in as she answers some of our questions about the dairy industry like: What is voluntary milking? What is the purpose of a fistulated cow? And how do you tell the difference between a dairy and a beef co...

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Got dairy? Science, that is.

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