Grass Growth

from CountryWide · host RTÉ Radio 1

One of the surest signs of spring is the moment when the soil gets above 5 degrees in temperature and grass starts growing. Suzanne Campbell visited Tom Burgess on his Coolattin Cheese farm in Wicklow to see how fresh grass and silage affected the taste of the milk and his global award-winning cheddar cheese.

Episode metadata supplied by the publisher feed · Published Feb 28, 2026

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Grass Growth

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This episode was published on February 28, 2026.

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