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EPISODE · Feb 17, 2022 · 1H 3M

Grilling For Two

from The Grill Coach

This week the guys are talking Grilling For Two! Highlights include Jay's Jalapeño learning moment, Wes' epic super bowl spread, and Frankie's tri-tip nachos! BBQ Question of the day is, "How do you cold smoke salmon?" Check out this week's #GrillCoachRecommendation at TheGrillCoach.com. In the second segment it's Grilling For Two as we share some of our favorite go to special meals for two - and a gimmick or game changer update! Follow us on Instagram, Facebook and Youtube @TheGrillCoach and don’t forget to share!Support the show

Episode metadata supplied by the publisher feed · Published Feb 17, 2022

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Grilling For Two

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This episode was published on February 17, 2022.

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