Growing Food and Cannabis, featuring Franny Tacy of Franny’s Farmacy

Our odyssey into the vast world of culinary cannabis starts where all good food stories begin: on the farm. For this premiere episode of Jazz Cabbage, host Chala June chats about the agricultural origins of our favorite edible flower with hemp farmer and entrepreneur Franny Tacy, CEO of Franny’s Farmacy. Further Reading:To learn more about Franny’s Farmacy, check out their website at FrannysFarmacy.com, or find them on Instagram @FrannysFarmacy. Follow the links below to support Franny’s farm and others in Western North Carolina impacted by Hurricane Helene:Franny’s Farm GoFundMeNeng Jr’s GoFundMeBeLoved AshevilleMutual Aid Disaster Relief Keep up with Chala on their website or find them on Instagram @chala.gram, and stay up to date on all things Jazz Cabbage at @jazzcabbagepod. Our theme music is by Quantum Jazz. Additional Music in this episode by 1st Contact, Jean Toba, Breuss SFX arrangement by Sam Gerardi.Jazz Cabbage is hosted by Chala June, and produced by Taylor Early and H Conley. Keep Jazz Cabbage on the air: become an HRN Member today! Go to heritageradionetwork.org/donate. Jazz Cabbage is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.