好好聽 Bar(007)|大野狼與小紅帽: 涼白開也能溫暖入菜

【大野狼與小紅帽】涼白開也能溫暖入菜一想到川菜口腔內分泌的肯定就是麻辣香，腦海裡浮現的就是又濃又厚的層層紅油，這一集聽大野狼介紹最難料理的川菜，一道清湯寡水的菜中之王－開水白菜，是如何美味的把坊間貶損只有麻辣的川菜，粗俗土氣的地位給拱上國宴，用上乘的制湯功夫，徹底釋放被椒麻綑綁已久的舌尖 -- Hosting provided by SoundOn

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好好聽 Bar(007)|大野狼與小紅帽: 涼白開也能溫暖入菜

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