Harmonização de vinhos e massas

from Wineverso · host Wine Vinhos

No episódio #221, Thamirys Schneider, Isabela Ludgero e Marina Bufarah revelam a arte de combinar massas clássicas com vinhos ideais. Descubra como o frescor do vinho branco realça o sabor de um carbonara, o toque de Chardonnay faz o molho branco brilhar e a intensidade do Sangiovese completa a suculência de um bom bolonhesa. Pegue sua taça, dê o play e venha explorar o melhor das massas com a gente!

Episode metadata supplied by the publisher feed · Published Oct 25, 2024

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Harmonização de vinhos e massas

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