EPISODE · May 14, 2024 · 1 MIN
【紅肉補血，為何不能多吃？】
from 健康營養師＃抗癌防癌美味吃 · host 癌症關懷基金會
黃淑惠營養師表示，癌友、非癌友都要注意紅肉的攝取量， 不然容易讓身體產生過多自由基，反會促使身體發炎，並刺激腫瘤的生長。 #紅肉 #貧血#黃淑惠#shorts -- Hosting provided by SoundOn
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【紅肉補血，為何不能多吃？】
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