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How a Pesto Recipe Devolved Into Delightful Chaos episode artwork

Oct 18, 2023 37 min

How a Pesto Recipe Devolved Into Delightful Chaos

from ICYMI

On today’s episode, Rachelle and Candice answer a question from a listener about a viral pesto recipe. Susi Vidal, a 25-year-old food influencer, posted a simple recipe for pesto on September 1st. Since then, the introduction to her video which goes “Call me crazy but I’ve never liked store-bought pesto” has been used as a launching pad for wild stories about everything from terrible breakups to long-lost parents. Earlier in the episode, Bobbi Althoff makes a return. This podcast is produced by Se’era Spragley Ricks, Daisy Rosario, Candice Lim and Rachelle Hampton. Episode Syllabus - https://www.tiktok.com/t/ZPR74sXE8/ - https://www.tiktok.com/t/ZPR74Hec6/ - https://www.tiktok.com/t/ZPR745Htc/ - https://www.tiktok.com/t/ZPR74DHk1 Need to set up your Slate Plus feed? If you subscribed through Slate.com, check out our FAQ at slate.com/podcastfaqs for easy instructions. Members subscribed via Apple Podcasts get automatic access—no setup required.

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How a Pesto Recipe Devolved Into Delightful Chaos

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This episode was published on October 18, 2023.

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