EPISODE · Jul 15, 2025 · 45 MIN
How a Pro Athlete Became a Food Network Star & More with @FoodNetwork 's Chef Eddie Jackson
from The Duce Raymond Podcast · host Duce Raymond
#nfl #foodnetwork #podcast #pitmaster #bbq #foodie From the NFL to the Food Network, Chef Eddie Jackson has lived one incredible journey—and he’s not done yet. In this episode of The Duce Raymond Podcast, Eddie opens up about his transition from professional football to culinary television, launching a wellness shot product line, and owning multiple food truck brands including Eddie’s Burgers and Rose Hill Tacos. He shares how his father shaped his commitment to fitness, the importance of balance in food and life, and the legacy he wants to leave for his kids. Eddie also talks about what it's really like working with Bobby Flay, how he got on MasterChef and Food Network Star, and why jerk chicken holds a special place in his heart. Whether you’re a foodie, entrepreneur, or someone chasing your dream, this conversation delivers motivation, behind-the-scenes insight, and barbecue wisdom.00:00 – Eddie Jackson Joins the Show3:03 – How Scent Triggers Food Memories6:28 – From Undrafted to the NFL10:34 – Inside the 16-0 Patriots Season13:10 – Finding Purpose Beyond the Game16:15 – Signed Up for MasterChef Without Knowing?! 20:20 – From MasterChef to Food Network Star 23:53 – Launching BBQ Blitz25:52 – Behind the Scenes of TV Food Shows 27:03 – What Eddie’s Cooking Up Now on the Food Network31:22 – Eddie on Training, Eating, and Balance36:59 – Building Texas’ Biggest Beer Garden (Then Selling It!)39:29 – The Secret to Perfect Jerk Chicken (Straight from Jamaica)43:21 – Eddie on Legacy, Fatherhood, and Giving His All in Everything45:35 – From NFL to Food Network to Family: Eddie’s True “Why”46:58 – BBQ Brotherhood: Duce & Eddie Make a Pact for Future OpeningsFollow Eddie Jackson on Social: Instagram: https://www.instagram.com/chefeddiejackson/?hl=enTik-Tok: https://www.tiktok.com/@chefeddiejackson1?lang=enFacebook: https://www.facebook.com/ChefEddieJacksonX: https://x.com/eddiejacksonYouTube: https://www.youtube.com/@UC8Y-jrV8oR3s2Ix4viDkZtA LinkedIn: https://www.linkedin.com/in/eddie-jackson-4783a3119/ Website: https://chefeddiejackson.com/Eddie's Book: https://www.amazon.com/Game-Day-Eats-Recipes-Homegating-Like/dp/0062870831/ref=asc_df_0062870831?mcid=a18ca925e48e34fd84b350852c6ee839&hvocijid=3906918519581006508-0062870831-&hvexpln=73&tag=hyprod-20&linkCode=df0&hvadid=721245378154&hvpos=&hvnetw=g&hvrand=3906918519581006508&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9221531&hvtargid=pla-2281435177898&psc=1Follow Us on SocialInstagram: https://www.instagram.com/sweetbabyrayscatering/ TikTok: https://www.tiktok.com/@sweetbabyrayscatering Facebook: https://www.facebook.com/sweetbabyrayscatering Linkedin: https://www.linkedin.com/company/sweet-baby-ray's-catering/?viewAsMember=true Website: https://www.sweetbabyraysbbq.com/
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#nfl #foodnetwork #podcast #pitmaster #bbq #foodie From the NFL to the Food Network, Chef Eddie Jackson has lived one incredible journey—and he’s not done yet. In this episode of The Duce Raymond Podcast, Eddie opens up about his transition from professional football to culinary television, launching a wellness shot product line, and owning multiple food truck brands including Eddie’s Burgers and Rose Hill Tacos. He shares how his father shaped his commitment to fitness, the importance...
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How a Pro Athlete Became a Food Network Star & More with @FoodNetwork 's Chef Eddie Jackson
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