How can meal kits inspire customers? with Carley Sheehy of Global Grub episode artwork

EPISODE · Nov 4, 2020 · 21 MIN

How can meal kits inspire customers? with Carley Sheehy of Global Grub

from Beyond the Shelf · host ChefsBest

 Keeping cooking at home exciting and fun can be a tricky task - especially with everything going on in the world. Meal kits offer customers a unique at-home experience where they can try something new but from the comfort of their own home. This week on Beyond the Shelf, we spoke with the Founder of Global Grub, Carley Sheehy. Global Grub creates meal kits that contain all the shelf-stable ingredients one would need to make unique international dishes, such as mochi, sushi, and ravioli. In this episode, Carley shared with us her experience with starting Global Grub, as well as how the pandemic has pushed more people to cook at home. 

Episode metadata supplied by the publisher feed · Published Nov 4, 2020

Embed this episode

NOW PLAYING

How can meal kits inspire customers? with Carley Sheehy of Global Grub

0:00 21:10

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Beyond the Shelf?

This episode is 21 minutes long.

When was this Beyond the Shelf episode published?

This episode was published on November 4, 2020.

Can I download this Beyond the Shelf episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!