How To Cook One Perfect Meal (Rerun)

from How To! with Mike Pesca · host Slate Podcasts

Jonny is a 26 year-old bachelor whose cooking often leads to heartache (and for one ex-girlfriend, a stomach ache). Jonny admits he's a klutz in the kitchen, so we hooked him up with Sam Sifton, cookbook raconteur and head of the New York Times's Cooking section. In this episode of How To! we see if we can teach our love-lorn Millennial to cook one perfect meal. Is romantic bliss just a well-browned chicken thigh away? (Recipe included!) Slate Plus members get bonus segments and ad-free podcast feeds. Sign up now.

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This episode is 30 minutes long.

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This episode was published on December 26, 2023.

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