EPISODE · Aug 30, 2023 · 31 MIN
How to Introduce F&B to Your Glampground
from The Outdoor Hospitality Podcast · host Glampitect North America
Send us Fan MailThis week's guest is John Griffiths from Outbound Kitchen, a company that specializes in implementing food and beverage programs at outdoor resorts. Learn why you should be considering F&B at your glampground, the key things you need to consider and what you should expect when implementing such a program. If you own land for your glamping project AND you have a budget of over $250,000, we want to speak to you. Click here to schedule a free consultation with us.Visit Glampitect's WebsiteEmail Glampitect: [email protected] Glampitect: (825) 889-3110Check out Outbound KitchenThis podcast is powered by Sage Outdoor Advisory, the industry leaders in feasibility studies and appraisals.
What this episode covers
Send us Fan Mail This week's guest is John Griffiths from Outbound Kitchen, a company that specializes in implementing food and beverage programs at outdoor resorts. Learn why you should be considering F&B at your glampground, the key things you need to consider and what you should expect when implementing such a program. If you own land for your glamping project AND you have a budget of over $250,000, we want to speak to you. Click here to schedule a free consultation with us. Vi...
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How to Introduce F&B to Your Glampground
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