EPISODE · May 25, 2026 · 4 MIN
How Ultra-Processed Foods Could Cause Disease: Changes in Texture
from NutritionFacts.org Video Podcast
The average rate of caloric intake of ultra-processed foods is about double that of unprocessed foods.
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How Ultra-Processed Foods Could Cause Disease: Changes in Texture
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How long is this episode of NutritionFacts.org Video Podcast?
This episode is 4 minutes long.
When was this NutritionFacts.org Video Podcast episode published?
This episode was published on May 25, 2026.
What is this episode about?
The average rate of caloric intake of ultra-processed foods is about double that of unprocessed foods.
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