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PODCAST · health

NutritionFacts.org Video Podcast

Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, brings you the latest in evidence-based nutrition research, delivered in easy to understand video segments.NutritionFacts.org is a non-profit and non-commercial public health organization, and more than 2,000 videos on virtually every aspect of healthy eating are available on our website. New videos and blogs are uploaded every day–always without any sponsors, ads, brand partnerships, or paid subscriptions.

Publisher-supplied feed metadata · PodParley refreshed May 16, 2026 · Source feed

  1. 100

    Alternative and Lifestyle Treatments for Tinnitus Relief

    What everyday strategies can make tinnitus easier to live with?

  2. 99

    Friday Favorites: Do Vitamin D Supplements Help Prevent Diabetes, Cancer Mortality, and Overall Mortality?

    Randomized interventional trials are necessary to establish cause and effect.

  3. 98

    Conventional Treatments for Tinnitus Relief

    Cognitive behavioral therapy may reduce tinnitus distress, while most drugs fall short.

  4. 97

    What Causes Tinnitus and How to Prevent It

    Why do hundreds of millions of people hear sounds others can’t?

  5. 96

    Friday Favorites: Any Benefits to Ear Candling? What’s the Best Way to Remove Ear Wax?

    Photographs are taken inside the ear canal before and after ear candling to put it to the test. And irrigation? Also called ear syringing, it involves flushing out ear wax with a low-pressure jet of warm (body temperature) water and works up to 70% to 90% of the time.

  6. 95

    How to Form Good Habits

    Learn how to use implementation intentions.

  7. 94

    How to Break Bad Habits

    There are two ways to break a bad habit: change the cue or change the action.

  8. 93

    Friday Favorites: Why Do Milk Drinkers Live Shorter Lives on Average?

    How might we reduce the risk of premature death from dairy consumption?

  9. 92

    How Long Does It Take to Form Healthy Habits?

    The idea that habits form in 21 days is a myth.

  10. 91

    The Effects of Glyphosate on Children and How to Reduce Exposure

    Could low-level glyphosate exposure affect pregnancy or metabolic health in children?

  11. 90

    Friday Favorites: Does Aluminum Cause Alzheimer’s Disease?

    Although aluminum isn’t necessarily benign, what convinced me that it does not play a role in Alzheimer’s disease?

  12. 89

    Are Consumers of GMO Crops Exposed to Enough Glyphosate to Increase Cancer Risk?

    If most glyphosate exposure comes from food, how much do we actually absorb?

  13. 88

    What Explains the Different Glyphosate Safety Conclusions?

    If glyphosate was deemed “probably carcinogenic,” why did regulators still approve its use?

  14. 87

    Friday Favorites: Acid Reflux Medicine May Cause Osteoporosis

    Stomach acid–blocking proton pump inhibitor drugs—PPIs with brand names like Prilosec, Prevacid, Nexium, Protonix, and AcipHex—appear to significantly increase the risk of bone fractures.

  15. 86

    Should You Supplement with Vitamin K2?

    Vitamin K supplements are touted for bone, brain, and heart health, but have they actually been shown to help?

  16. 85

    Glyphosate Declared a Probable Human Carcinogen

    What does the glyphosate controversy show us about conflicts of interest in science?

  17. 84

    Friday Favorites: Exercise Before or After Meals for More Weight Loss and Better Blood Sugar Control?

    If people burn more fat on the days they exercise before (rather than after) eating, why doesn’t this translate into more weight loss?

  18. 83

    How to Maximize the Cephalic Phase of Digestion to Lose Weight

    Why might taking smaller bites and drinking thicker smoothies through narrower straws help us feel fuller faster?

  19. 82

    Does Eating Too Fast Affect Weight Loss?

    Extending meal duration by even four minutes may facilitate weight loss.

  20. 81

    Friday Favorites: Does Sunscreen Cause or Prevent Skin Cancer? Which Type Is Best to Use?

    Sunscreen is put to the test in a randomized controlled trial to see if it can actually prevent skin cancer. According to the U.S. Food and Drug Administration, only two sunscreen ingredients can be considered safe: zinc oxide and titanium dioxide.

  21. 80

    How to Lower Cholesterol with Dr. Greger’s Portfolio Plus Powder Recipes

    There’s a simple way to try to fit all the cholesterol-lowering foods into your daily diet.

  22. 79

    How to Lower Cholesterol with Herbs and Spices

    Can small daily doses of herbs and spices really drop LDL cholesterol by double digits?

  23. 78

    Friday Favorites: How Hot Peppers May Extend Your Life

    Spice can hack your brain by making foods taste saltier.

  24. 77

    Foods That Lower Cholesterol

    Adding specific nuts, beans, and fruits to our diet can drive LDL cholesterol even lower—often with drug-like effects.

  25. 76

    Statin Drugs vs. Cholesterol-Lowering Dietary Supplements

    What happened when rosuvastatin was pitted against six common dietary supplements?

  26. 75

    Friday Favorites: Fecal Transplants for Ulcerative Colitis, MS, Depression, Bipolar, and Alcoholism

    I go over randomized, controlled trials and case reports of stool transplants for various clinical conditions.

  27. 74

    Barberries Rather Than Berberine to Lower Cholesterol

    How many dried barberries do you need to eat to get the cholesterol-lowering dose of berberine?

  28. 73

    How to Lower Cholesterol with Supplements That Actually Work

    What are the whole-food equivalents of some of the most powerful cholesterol-lowering supplements?

  29. 72

    Friday Favorites: Dietary Cholesterol and Inflammation from Abdominal Obesity

    The optimal intake of dietary cholesterol may be zero.

  30. 71

    Why I Don’t Recommend Red Yeast Rice Cholesterol-Lowering Supplements

    Red yeast rice contains the drug lovastatin and may also contain kidney toxins.

  31. 70

    Why I Don’t Recommend Policosanol Cholesterol-Lowering Supplements

    Sometimes, looking at the latest meta-analysis can lead you astray.

  32. 69

    Friday Favorites: The Return on Investment (ROI) for Employee Health and Wellness Programs Put to the Test

    Workplace wellness programs report an average ROI of 3, returning $3 for every $1 invested. Why do so many workplace wellness programs fail to deliver?

  33. 68
  34. 67

    How Ultra-Processed Foods Could Cause Disease: Changes in Structure

    Why does preserving the food matrix make a difference?

  35. 66

    Friday Favorites: Vitamin D Supplements Tested for COPD, Heart Disease, Depression, Obesity, and Cancer Survival

    Before watching the video, can you guess which conditions vitamin D has actually been proven to work for in randomized, double-blind, placebo-controlled trials?

  36. 65

    How Ultra-Processed Foods Could Cause Disease: Calorie Density

    The biological mechanisms our bodies use to regulate our weight likely evolved in the context of eating at least four or five pounds of food a day.

  37. 64

    How Ultra-Processed Foods Could Cause Disease: Changes in Texture

    The average rate of caloric intake of ultra-processed foods is about double that of unprocessed foods.

  38. 63

    Friday Favorites: Is Spicy Food Good for You?

    Those who regularly eat spicy foods tend to live longer, but is it cause and effect?

  39. 62

    Mercury Exposure from Tuna Fish vs. Silver Dental Amalgam Fillings

    The mercury exposure from amalgam fillings is like eating one can of tuna every two months.

  40. 61

    Diets and Foods Shown to Improve Depression in Randomized Controlled Trials

    Dietary interventions were put to the test for major mental illness.

  41. 60

    Friday Favorites: Does Coffee Inhibit Iron Absorption? What Are the Effects of Having Too Much Iron?

    Coffee and common herbal teas impair iron absorption, which may help explain some of their benefits.

  42. 59

    Why Might Vegetarians Develop Less Depression

    The largest study to date found that vegetarians have a 30% lower chance of developing depression over time.

  43. 58

    SIBO and Leaky Gut: What the Science Says

    Is small intestinal bacterial overgrowth (SIBO) a real disorder?

  44. 57

    Friday Favorites: Dietary Sources of the “Longevity Vitamin” Ergothioneine

    As we age, it may be even more important to include mushrooms (or tempeh) in our diet.

  45. 56

    Do Vegetarians Have More or Less Depression and Anxiety?

    Snapshot-in-time cross-sectional studies are mixed when it comes to vegetarian diets and mental health outcomes.

  46. 55

    Getting Kids to Eat Their Vegetables

    Can offering kale purée to babies shape their future taste for greens?

  47. 54

    Friday Favorites: Are Menopausal Hot Flashes Inevitable? How Can Soy Foods Help?

    Why do 85% of menopausal women suffer hot flashes in some countries but only 15% in others? Soy can be considered a first-line treatment for menopausal hot flash and night sweat symptoms.

  48. 53

    How Ultra-Processed Foods Could Cause Disease: Loss of Phytonutrients

    The 150 key nutritional components that are tracked in nutritional databases are only a tiny fraction of the more than 26,000 compounds present in our food.

  49. 52

    Friday Favorites: How to Get a Good Night’s Sleep Without Sleeping Pills

    Taking even less than 18 Ambien-class sleeping pills in an entire year may triple the risk of dying prematurely.

  50. 51

    Cold Water Immersion for Gout Flares

    Cold water immersion is put to the test for burns, priapism, gout, and muscle aches.

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ABOUT THIS SHOW

Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, brings you the latest in evidence-based nutrition research, delivered in easy to understand video segments.NutritionFacts.org is a non-profit and non-commercial public health organization, and more than 2,000 videos on virtually every aspect of healthy eating are available on our website. New videos and blogs are uploaded every day–always without any sponsors, ads, brand partnerships, or paid subscriptions.

HOSTED BY

Michael Greger, M.D. FACLM

Frequently Asked Questions

How many episodes does NutritionFacts.org Video Podcast have?

NutritionFacts.org Video Podcast currently has 50 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is NutritionFacts.org Video Podcast about?

Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, brings you the latest in evidence-based nutrition research, delivered in easy to understand video segments.NutritionFacts.org is...

How often does NutritionFacts.org Video Podcast release new episodes?

NutritionFacts.org Video Podcast has 50 episodes. Check the episode list to see recent publication dates and frequency.

Where can I listen to NutritionFacts.org Video Podcast?

You can listen to NutritionFacts.org Video Podcast on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts NutritionFacts.org Video Podcast?

NutritionFacts.org Video Podcast is created and hosted by Michael Greger, M.D. FACLM.
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