Ice Cream with Roxana Jullapat

from Smart Mouth · host Katherine Spiers & TableCakes Productions

Champion of desserts Roxana Jullapat talks ice cream science, the importance of aspic in culinary school and the gratification of bread-baking. Plus, the African-American entrepreneurs who made ice cream so popular, starting in Philadelphia. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt https://www.facebook.com/groups/268127480409103/ www.instagram.com/smartmouthpodcast/

Episode metadata supplied by the publisher feed · Published Feb 28, 2018

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Ice Cream with Roxana Jullapat

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