Il Susino: La Pianta che Ama il Sole e Ricarica di Potass...

What this episode covers

📌 Come scegliere (e conservare) le susine al meglio:✔️ Evita quelle dalla polpa troppo molle: potrebbero essere fermentate.✔️ Non mettere in frigo quelle acerbe: diventano insipide!✔️ Disponile su un vassoio e lasciale maturare al sole.✔️ Vuoi un elisir contro il caldo? Fai il succo di susine a crudo, aggiungi limone e bevilo subito.Un gesto semplice, un benessere autentico. #alimentazionesanaDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/l-alimentazione-by-elisabetta--3243771/support.Sono una persona curiosa, cerco sempre notizie interessanti sulla salute, il benessere, l'alimentazione, e come queste cose possono essere complementari e lavorare fra di loro. La caratteristica principale che sono fiera di sottolineare, è che i miei podcast sono assolutamente attendibili e affidabili, perché cerco solo notizie fornite da persone competenti. https://palcoscenicomondo.wordpress.com

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Frequently Asked Questions

How long is this episode of L'alimentazione by Elisabetta?

This episode is 3 minutes long.

When was this L'alimentazione by Elisabetta episode published?

This episode was published on June 26, 2025.

What is this episode about?

📌 Come scegliere (e conservare) le susine al meglio:✔️ Evita quelle dalla polpa troppo molle: potrebbero essere fermentate.✔️ Non mettere in frigo quelle acerbe: diventano insipide!✔️ Disponile su un vassoio e lasciale maturare al sole.✔️ Vuoi un...

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