EPISODE · Apr 27, 2020 · 43 MIN
Imesh-Mimesh - episode #5 - Tatar cuisine and it's evolution in 21 century.
from Imesh-Mimesh · host Amir & Marat
Fifth episode of Tatar podcast Imesh-Mimesh by Amir & Marat with special guest - American entrepreneur and Tatar events master Ilmir Akhmetzyanov, where we talk about Tatar cuisine and it's evolution in 21st century. We discuss whether you can successfully sell Tatar food in America and whether you can be a vegan in Tatar village.
Embed this episode
NOW PLAYING
Imesh-Mimesh - episode #5 - Tatar cuisine and it's evolution in 21 century.
0:00
43:34
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Imesh-Mimesh?
This episode is 43 minutes long.
When was this Imesh-Mimesh episode published?
This episode was published on April 27, 2020.
Can I download this Imesh-Mimesh episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!