Industry Experts Discuss Trends in Menu Development
from We Sell Restaurants Hosted by We Sell Restaurants
What are the trending ideas with restaurant menu development? Join this hour of expert advice from a top nutritional specialist and chef as they discuss how restaurants can make their menu's current. What should your menu feature and why? Are you focused on calories and gluten free? Tune in and learn all about menu development with the restaurant brokers.
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How long is this episode of We Sell Restaurants?
This episode is 39 minutes long.
When was this We Sell Restaurants episode published?
This episode was published on December 13, 2013.
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